Trina Wickenden

Edible Table Landscape 'Terra Firma' & Sustainable 'Mound Collection' Debut at London Design Festival

Trina Wickenden
Edible Table Landscape 'Terra Firma' & Sustainable 'Mound Collection' Debut at London Design Festival

Terra Firma is an Edible Table Landscape that acts as a platform for exploring the relationship between food and the environment by showcasing sustainable practices and encouraging conscious consumption. A sharing plate, a serving vessel, and a topographic surface, Terra Firma encourages mindful eating and fosters a stronger connection with the food we consume.

Terra Firma by Heiter X

During the London Design Festival, Heiter X showcased Terra Firma alongside the Mound Collection, a series of sculptural serve ware crafted from sustainable and repurposed materials, including food waste, at the Sanderson Hotel.

Drawing inspiration from the ever-present mounds of waste, the Mound Collection incorporates materials such as hemp, clay, lime, plaster, buckwheat husks, macadamia nut shells, and other remnants, including those from the construction of Heiter X's previous installation 'Terra Firma,' as well as from food waste generated by events where the installation was showcased. Each item in the collection is unique, handcrafted with distinctive attributes and inherent imperfections.

A project by Estonian-based design and experience studio Heiter X, Terra Firma merges the studio’s passion for food, sustainability, and experiential design.

The Terra Firma table is made from a combination of natural and repurposed materials, including: raw clay, natural carnauba wax, and biomass. Materials are carefully selected and seek to promote environmentally responsible practices. The table’s surface is designed to grow plants; it functions as an organic system that presents a continuous cycle of growth, consumption, and transformation.

Integrating food production and waste into the table’s surface, Terra Firma provides a unique and immersive dining experience. It enables guests to connect with their food in a deeper and more meaningful way. People are invited to slow down, to touch, smell, and taste the ingredients with their full attention. Terra Firma highlights the environmental impact of our food choices and serves as a platform to inspire change in how we think about and interact with food.

The Terra Firma installation is simultaneously complete and incomplete. It is complete insofar as it represents a culmination of past efforts and is a physical manifestation of those efforts. It is incomplete because it exists in a state of perpetual potentiality, one that can be added to, modified, and expanded upon in some way. The imperfections and unfinished aspects of the installation are integral; they reflect an ongoing process of exploration, experimentation, and discovery.

People are an essential part of the process and the installation itself. As they interact with the installation, they add another layer of meaning, interpretation, and experience. Terra Firma is a shared experience, a collective journey, exemplifying the interconnectedness of all things.

Mound Collection by Heiter X (Image: Kevin Loigu)